DRINK – Aperol Spritz The Perfect Serve: 3-2-1

Posted by Editor on March 23, 2017 in Drink | Leave a comment

Aperol Spritz is the perfect drink for sipping throughout the year, whether it’s the first drink on a balmy summer evening, or an autumnal afternoon – the sparkling, bitter-sweet taste makes it the ideal choice for any occasion.

Made with 3-parts Prosecco (75ml), 2Parts Aperol (50ml) and 1Part soda, it is a simple serve that can be enjoyed on its own, or complimented with appetisers (‘Chicchetti’ in its native Italian tongue) such as stuffed olives, sun-blushed tomatoes, focaccia bread and parma ham. Aperol Spritz is a fantastic serve to share with friends come rain or shine – creating a unique ‘Aperitivo Hour’ for all to enjoy.

What you need –

• A bottle of chilled Prosecco

• A bottle of Aperol

• Soda, served from a syphon or chilled bottle

• Tall balloon or wine glasses

• Ice cubes

• Slices of orange

How to make the perfect serve –

1. Fill the glasses generously with cubed ice

2. First pour 3 Parts of Prosecco (75ml) over the ice

3. Then, pour 2Parts Aperol (50ml) into each glass in a circular movement

4. Finish with a dash of Soda (25ml)

5. Garnish with a slice of orange.

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